Roundup: How Much is Too Much Coffee?...
More Than 5 Cups of Coffee a Day May Be Too Much, Researcher Say Previous studies have found that drinking...
May 17, 2019
Cancer and Nutrition: ‘Individualized Approach’ is Key
For people with cancer and cancer survivors, nutrition is a crucial but often underestimated part of treatment and ongoing patient...
May 14, 2019
‘Added Sugars’ on U.S. Food Labels Set...
New rules requiring “Nutrition Facts” food and drink labels to indicate the presence of so-called added sugars could have significant...
April 23, 2019
Roundup: Poor Diets vs. Smoking; Don’t Rely...
Poor Diets Linked to More Deaths Globally Than Smoking, Says Major New Study Unhealthy eating — fueled by a high...
April 12, 2019
More From Dietitians: ‘Plant-Based’ vs. ‘Vegan’ Diets,...
What’s the difference between “plant-based” and “vegan” diets? Is “intermittent fasting” healthy? And have you heard about the precaution you...
April 9, 2019
Healthy Recipe: Friday Night 15-Minute Stir-Fry
On busy nights, instead of going to the fast food drive-thru window for dinner, try this delicious 15-minute stir-fry meal...
April 4, 2019
Fruits, Vegetables and Pesticide Residue: Getting the...
That vitamin K-rich leafy green known as kale — sometimes touted as a “superfood” because it’s even more nutrient dense...
April 4, 2019
Ask the Dietitians: ‘Added Sugars’ vs. Natural...
Should you worry about the natural sugar in whole fruits? So what exactly is “added sugar” and why is too...
April 2, 2019
#BaptistHealthy Recipe: Hearty 3-Bean Chili
Did you know that beans pack a mean protein punch, with the added bonus of natural fibers, antioxidants and phytonutrients?...
March 8, 2019
U.S. Fast Food is Even Less Healthy...
There is no doubt that the most popular U.S. fast food outlets have more options for consumers than they did...
March 5, 2019
